Wild Friends Foods Started in a Dorm Room and Became a Million-Dollar Business—but Its Founders Are Aiming Even Higher (Willamette Week)
Fuller Foods Makes Gourmet Cheese Puffs Tasty Enough to Be Served on a Platter (Willamette Week)
Eliot’s Adult Nut Butters Are Savory Spreads That the Company’s Founder Says You Should Cook With (Willamette Week)
Clutch Coffee Roasters Makes Lightly Fizzy, Highly Caffeinated Coffee Soda (Willamette Week)
This Portland Couple Makes Bitters That Satisfy Both Cocktail Geeks and Amateur Mixologists (Willamette Week)
Honey Mama’s Chocolate Bars Evoke a Sense of Comfort That Feels Downright Enlightened (Willamette Week)
Oregon’s 16 Most Exciting Food Startups (Willamette Week)
The First Global Community for Mothers & Cannabis (Leafly)
Can Cannabis Actually Be a Feminist Industry? (Civilized Life)
Bend-based Cascade Angels reveals new $3M fund, names new partner (Portland Business Journal)
Eat, drink, be merry: Eat Oregon Now’s holiday market (KOIN 6)
VertueLab vs. climate change (Portland Business Journal)
23 Portland business leaders to watch in 2019 (Portland Business Journal)
